Call the restaurant before ordering regarding any allergens


Here at DZRT, we’re well aware that many of our customers may have allergies and food intolerances. It is important for us all that we’re completely transparent with regards to this, so you can tuck in and enjoy your desserts without any worries.

We expect all our customers who may have a food allergy or intolerance to order their desserts in confidence. So we’ve put together this list to explain the allergens you may find in our desserts:
Gluten     Egg         Milk
Wheat     Peanut     Sesame Seeds
Soya        Nuts        Lupin

All our desserts are prepared in a kitchen that comes into contact with gluten, milk, soya & nuts. So, although we do everything possible to avoid cross-contamination, there might be traces of these in our food.


Our vegan options use 100% vegan ingredients. However, they might be stored or handled alongside dairy products. If you’re worried about contamination, please chat to our in-store team and they’ll be happy to talk you through the process and limit the risk as much as possible.


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